My most requested recipe to date!
- 1 12 oz. package of frozen spinach – thawed and squeezed of excess liquid
- 1 cup almond flour
- 1/2 cup corn meal
- 1/4 cup breadcrumbs (I prefer gluten free)
- 1 Tbsp fresh thyme
- 1 tsp dried parsley
- 1 tsp salt
- 1/2 tsp white pepper
- 1 cup shredded sharp cheddar
- 1/4 cup parmesan
- 3 eggs – whisked
Combine all ingredients and roll into bite sized balls. TIP – spray some cooking spray on your hands to prevent sticking.
Place on foil lined baking sheet – sprayed with cooking spray – and bake at 350 for 25-30 minutes.
Serving Tip – Great right out of the oven, but especially delicious cold and dipped in hummus.
***meant as a snack…serves 2 for one week!